Economic and Financial Planning

The capstone financial module focusing on feasibility studies, strategic capital budgeting (CapEx), and regional hospitality market valuation analysis.

Batch:
Type: Online
Fees: 69.00 $
Next Batch
Duration: 3 Hrs.
Sessions: 8
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Prerequisites

Hotel and Restaurant Accounting / Revenue Management: Maximizing Profit

Description

Feasibility Study Design; Capital Expenditure Planning (CapEx); Hotel Valuations; Debt and Equity Structuring; Regional Tourism Economics; ROI / IRR Projections.

Evaluate the economic viability of real estate investments, structure low-risk financing plans for new properties, and design long-term asset-management budgets.

Students will be able to draft an investment-grade hospitality property feasibility report, calculate complex IRR projections, and structure multi-million dollar asset acquisition metrics.

Financial Modeling Software; CapEx Planning Frameworks; Tourism Economic Impact Calculators; Industry Feasibility Case Studies.

Course Rules

Financial models and formulas must be fully transparent and mathematically sound. Late file submittals result in direct, structural letter-grade penalties.

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